Originating in the British American colonies, cobbler was born out of necessity—settlers lacked the ingredients and cookware to prepare traditional puddings. Instead, they layered sweet fruit with biscuit dough, uncooked batter, or other flour-based mixtures, then baked it in pans to create a hearty, satisfying dessert.

Now, you can enjoy that same historic comfort in a modern, mess-free way. Our Cherry Cobbler in a Jar combines rich cherry jam with biscuit pieces, delivering the taste and texture of oven-baked cobbler—without the prep work.

Details:

• Size: 16 oz glass jar
• Allergens: Contains milk, wheat. 
• Storage: Refrigerate after opening
• Serving Suggestions: Enjoy warm or cold. Serve over vanilla ice cream or with whipped cream for a true colonial-style dessert.